Five days in Bali
I had practically no knowledge of Bali, when I boarded the
plane to the same. I was excited by an invitation to Bali, Indonesia, by my
husband, what with the hospital duty back at Kochi and an ailing mother. I
thought it would be nice to get a respite from the busy schedule.
As I was in the hospital the last couple of weeks, I could
not do some homework on Bali before travelling as I used to do usually. But,
Swati, my husband’s nephew, who accompanied us, who had done quite a bit of groundwork,
educated us on facts about Bali.
Bali, it seems was the region, ruled by Bali, Sugriva’s
brother of Ramayana. The region was inhabited by 85 % Hindus.
My son, our nephew and myself were to travel to Bali via
Kuala lumpur on 18th August 2017. My husband would meet us at Bali
airport.
We arrived at around 8.00 pm at Nedumbassery Airport. I was
seeing the new airport for the first time. The counters were all decorated with
plastic flowers of different colours and the display of elephants was thrilling.
The various details like the height of the elephants etc were accurate. CIAL
could be proud of being the first solar operated airport.
We boarded the Malasian, Malindo Airlines. There were lot of
Tamilians on the KL sector. The KL airport was very cold. A group of around 25
personnel belonging to the sweet and namkeen, Delhi-based company, called,
Babaji Namkeen boarded for Bali, all wearing navy blue T shirts, with names of
their company printed on them.
While waiting for the Bali flight, Swati said, Bali was one
among the 17000 islands of Indonesia and the language of the place was
Balinese. Navaneeth, my son, quipped that Indonesia was the world’s largest
archipelago.
After the vegetarian meal, settling in my seat, I watched
the Roger Hammerstein Classic, Sound of Music. Once again, I was mesmerized by
the adventures of the Von Trapp family and the acting of Julie Andrews. It was
indeed a treat.
Reaching Bali, there was not much immigration formalities.
We had just to fill a form. But the officials opened my box. Once they realised
we were harmless, they let us go.
My husband was there at the Bali airport with his newly
acquainted driver, Mr. Nyoman, a smart young man. He shook hands with all of
us. We had fish fillet, sea food, vegetable curry, rice and orange juice at a
restaurant on our way to our hotel, Sheraton.
After taking a little rest, we went to Uluwatu, a temple by
the side of the beach. There are a lot of temples in Bali. According to our
guide, Nyoman, each house has one temple. The bigger the house, the bigger will
be the temple. In this temple by the side of the beach, there was pooja by
couples. On our way back, we went to an Indian restaurant. The owner was a
Malayali, hailing from Pala. On the walls of the restaurant, there were
pictures of the maps of India and Kerala and also the family photo of the
owner. There was a sweet looking girl, who waited upon us. She was Balinese and
her name was Devi. I had lamb stew and Kerala parotta.
Earlier, in the day, we went to a place where Luwak coffee
or the world-famous Civet coffee is made. The Asian palm civet is fed on coffee
cherries and the defecated, partly digested, coffee seeds are made into the
coffee powder. The Luwak coffee is the most expensive coffee in the world. We
also tasted several other varieties of coffee and tea.
In Bali, people worshipped all the Hindu gods we worship in
India like, Vishnu, Siva, Lakshmi, Parvathy, Saraswathy, Ganapathy etc. In
Nyoman’s car, a picture of Siva and Saraswathy hung in front. And daily,
remains of the offerings to the gods, like incense, candy, flowers etc were
kept in a small basket in the front of the car. One day we were surprised to
find an egg inside the basket.
The second day, we went to a place where Batik painting was
done. Beautiful T-shirts and the like were painted on the spot by artists
skilled in the same.
Later, we went to some sort of a monument, where a photo
session of a bride and groom were taking place. Inside the monument, there were
a lot of dioramas meaning small models of the natives fighting the British.
We proceeded to the hot springs near Batur volcano. The
place was a beautiful resort with the volcano as a backdrop. My husband enjoyed
a bath in the hot spring while I had a Toya salad and a mango juice by the pool
side. The soil all around Batur was rich with lava from the volcano and
everywhere there were cultivations of plants like onion etc. In our short stay
at Bali, we came across a lot of terrace-farming at various places.
On our way back, we went to a restaurant by the hill side.
Sitting on the terrace of the restaurant, we could see the volcano towering
behind us. It was a thrilling experience. We had fried rice, noodles, chicken,
tofu etc. We had a desert made of fried banana, black rice and honey which was
very tasty. We took photos with the waitress, Marianee.
Coming back, we went to Tirta Empul, a temple. As is common
in all temples in Bali, we tied the cloth, Sarong around our waist and entered
the place. We were surprised to find a lot of people immersed, waist deep in
water, in a queue as an offering to God.
The third day, we went to Baisakhi temple, beside the
volcano, Agung. The last stretch to the temple, could be covered only by
walking or on motor bikes. I clumsily got on a bike, with my husband’s help.
The temple consisted of several flights of steps. While waiting for my family,
I happened to meet a pleasant Indonesian lady, named Nandi, who presented me
with a pack of post cards of Bali. She had come there along with some Greek
visitors.
A small Balinese girl, who came to sell post cards, asked me
for my bindi. As I had only one with me, I refused to part with it.
About a month after our tour to Bali, while I am writing
this article, I came to hear the news that the volcano, Agung, is about to
erupt and around 70000 people were evacuated from its premises.
Later the day, we went to the Elephant cave, where we saw
idols of Ganesa and Siva linga.
In the evening, we went to watch the Fire dance. It was a
dance drama with the story of Ramayana. There was a pretty Sita, agile Hanuman
and ugly Ravana. A group of about 30 men served the purpose of the chorus.
The next day, we went to the beach in the morning. My
husband and the children, indulged in water sports like, para-sailing, jet-ski
and sea-walk.
By noon, we went to an Indian restaurant. I had chole batura
and mango lassi. Our Balinese waitress’s name was Okta. Later on, we went to
Krishna super market and bought some souvenirs.
The last day before going to the airport, we went to watch
the Barong dance. The dance symbolises the fight between barong and rangda, the
good and evil forces. There are many comic interludes in-between.
We proceeded from Bali to Kuala Lumpur around 1.00 pm or so.
The Kuala Lumpur airport is huge with all sorts of amenities. I had a fruit
smoothie from an Irish restaurant named, OBriens. There were lot of other
eateries offering veg, non- veg and even vegan food.
The rest of the journey was uneventful. We will always
treasure this brief episode in Bali, as a beautiful chapter in our lives.
Well done! Your travel & tour articles are both informative and easy to follow. Loved the real-world examples. Keep up the excellent work!
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